Susceptibility to Blackleg. Early season plants take up less room in the garden than other varieties, and they are less prone to potato blight, as they are generally harvested before the disease has a chance to take hold. First early that are ready after approximately 100 days/12 weeks, second early are ready after 115 days and maincrop potatoes are ready after 130 days.. With this at-a-glance-chart you’ll be a whizz on potato varieties in no time. The variety has susceptibility to tuber late blight and common scab. The characteristics that would not show any results in the relevant combination are shown in light grey in the selection fields and can no longer be chosen. Susceptible to potato cyst nematode, Amora will produce high yields of uniform, oval tubers with yellow skins and flesh. This is a list of potato varieties or cultivars.Potato cultivars can have a range of colors due to the accumulation of anthocyanins in the tubers. Learn more about the characteristics and cooking recommendations for each type of potato below. Potato Types and Tips Video Collection Attractive, uniform oval tubers with light yellow skins and flesh and excellent cooking characteristics. Good for boiling and baking. These potato varieties are good for boiling, steaming, roasting, and baking. Mainly an export variety from the UK. Potato varieties. If you make a pot of soup and toss in some potato chunks, one of two things happens: The potatoes chunks remain intact, or they disintegrate. There are more than 200 varieties of potatoes sold throughout the United States. That is what we offer. We hold all seed potatoes in our coldstore until needed for despatch, this keeps the tubers in top quality condition and ready to … Johnny's Selected Seeds 955 Benton Ave. Winslow, Maine 04901 * 1-877-564-6697 Plants yield a good number of tubers. It is resistant to potato cyst nematode, Late maincrop maturity producing moderate yields with high numbers of tubers per plant. All our Potato Seeds are sourced from the UK's 2 top seed merchants, Nearly all is Scottish grown, with selected varieties being grown in Ireland. This variety is suitable for a range of uses including crisping, french fries, processing (starch / flake) as well as table use. This testing is undertaken through UK National List testing and the AHDB Potatoes-funded Independent Variety Trials (IVT) programme. Marcy tubers have an oval shape that is slightly flattened. Testing was conducted in one year only for common scab and mop top (spraing), the rating based on this is a 6 for common scab and a 7 for mop top (spraing). Established in 1920, C. Meijer B.V. has always remained a family business and the UK representation ‘Meijer Potato UK’ is no different, marketing approximately 30,000 tonnes of seed annually. Red skinned maincrop table potato, which is high yielding, high bulking and copes well with … Tubers have some resistance to bruising and splitting. [, Anna produces a high yield of bright tubers suitable for pre-packing. Good resistance to common scab, powdery scab, spraing, mild mosaic virus and slugs. That being said, you'll have by far the best success when you think carefully about your needs and select varieties for your climate and situation, because each variety has unique qualities that make it well-suited to a certain place or purpose. 1. Early (new) varieties of potato can be harvested earlier compared to maincrop potato varieties. The SPot Farm programme is a network of potato growers throughout the UK hosting scientific research on their farms, paid for by a £1.5m annual R&D investment fund. Tests for resistance to potato cyst nematode demonstrated resistance to, Ambo is a very attractive early maturing versatile parti-coloured variety with good foliage and tuber late blight resistance. Strategic Potato (SPot) Farms. In order to find the most suitable variety you can select by certain criteria. Resistant to potato cyst nematode, [Non-IVT Variety] [, Agria is a high yielding maincrop variety. High yielding in a wide range of soil types and presents good drought resistance. [, Tubers have good resistance to bruising and splitting. Plant 30cm apart, with 60cm between rows, around 12cm deep. It is grown for for the Inca Gold bag and is absolutely amazing roasted or baked. First early or ‘new’ potatoes are so-called because they are the earliest to crop, in June. You can find out how the latest levy funded research could work in practice on your farm, by learning from growers who are running field trials Types of Potatoes. susceptible to Powdery scab, Blackleg, Bruising and potato cyst nematode, Early salad variety. A guide to potato varieties and types: • Russet potatoes—also called old potatoes, baking potatoes, or Idaho potatoes (if they were grown in Idaho)—have an oblong, elliptical shape, and a rough, netted, brown skin with numerous eyes and white flesh. Midseason potatoes can be planted as late as the first of July, while late-season potatoes are the best variety to plant for winter storage purposes. Tests for resistance to potato cyst nematode demonstrated resistance to, Maincrop variety. Trials have found good resistance to potato leafroll virus and potato virus Yo . Varieties at a glance. Discover your favorite type of spud by learning about the differences in fluffy, smooth and salad potatoes. To make your shopping hassle-free we have put together this handy guide to help you get great results every time. Setanta : A very high dry matter potato with resistance to and dry rot (Fusarium coeruleum), blackleg, mop top (spraing), bruising and splitting. Tubers have some resistance to bruising and splitting. Annabelle. Potatoes are the second most important food crop after maize, with 2-3 million tonnes of potatoes grown annually. This variety has low resistance to late blight on tubers and on foliage. Resistance to common scab, bruising and splitting. These sweet potatoes have copper-colored skin and red-orange flesh that is very sweet and moist. While determinate varieties will only produce tubers around soil depth, indeterminate varieties require mounding because the tuber will continue to produce additional layers of fresh potatoes, resulting in a large harvest at the end of the season. First early potatoes. Potatoes are one of the most versatile natural foods that can be cooked in so many different ways, so to get great results you need to pick the right type of potato. Our assortment includes more than 100 seed potato varieties. An early bulking variety with good all-round disease resistance, well suited to the early processing market. Optimized for local growing conditions. Potatoes of the highest consistent quality. Late foliage maturity. They require about 75-90 days underground, or sometimes even less time. Step 1: Choose a potato cropping type; Step 2: Choose a variety of potato; Step 3: Plant up your potato tubers; Step 4: Harvest and enjoy your potatoes The variety is from a different potato family called Phureja and originates in the Andean valleys of South America. There’re about 100 varieties of potato grown in the UK, yet you wouldn’t know it – there’s a tendency among big food outlets to only stock a few of the better-looking types. Alternatively, check out our Top 10 Potato Varieties listed below and choose from some of our most popular customer favourites. Trials have found good resistance to silver scurf, blackleg, potato virus Yo, and black dot .This variety has low resistance to potato leafroll virus and dry rot (, Very high yielding drought resistant variety. Susceptible to Powdery scab, potato cyst nematode, Tubers have some resistance to splitting and good resistance to bruising. It has good chipping potential, particularly early in the season. Tests for resistance to potato cyst nematode demonstrated resistance to, Maincrop variety with red tubers. Simply work through the steps below, take a look at our potato varieties chart and find the best potatoes for you to grow at home. Floury potatoes, on the other hand, fluff up when they’re cooked, making them perfect for chips, roast potatoes or baking. These potatoes also have coloured skin, but many varieties with pink or red skin have white or yellow flesh, as do the vast majority of cultivated potatoes. Maris Piper - Maincrop. Agrico provides a wide choice of potato varieties, each backed by local agronomic know-how learnt through many years of trials and evaluations work. [, Long term storage french fry variety suitable for organic production. There are dozens, if not hundreds, of potato varieties; they vary in texture and behave differently when cooked. Medium dry matter. Accent is a high yielding early bulking table variety. It shows very good storage capability. It produces a moderate to high yield of large, oval, white-skinned tubers with a cream flesh.Tests show susceptibility to both potato cyst nematode, Suitable for pre-pack and general ware. Page 1 of 1, showing 10 records out of 10 total, starting on record 1, ending on 10, Agriculture and Horticulture Development Board, Science and Advice for Scottish Agriculture, Karlena is an early variety producing a high yield of oval, cream-skinned tubers with a light yellow, floury flesh and medium depth of eyes. Attractive, uniform oval tubers with light yel… Agrico UK Varieties. Love Potatoes is a government-supported project that is home for a selection of healthy, quick and easy potato recipes and informative articles. Page 1 of 18, showing 20 records out of 355 total, starting on record 1, ending on 20, Agriculture and Horticulture Development Board, Science and Advice for Scottish Agriculture, Accent is a high yielding early bulking table variety. There are over 100 potato plant varieties with the most commonly purchased at the supermarket being the russet potato, specifically the Russet Burbank. Tests show susceptibility to late blight on foliage, powdery scab, potato cyst nematode. The Marcy potato is another good, all around potato that is good in a wide range of recipes. They take 10-12 weeks to mature. May 12, 2012 - If you have ever wanted to find out about different potato varieties, the differences in how they taste and which recipes they work best with, then you have found it. The UK has an opportunity to trade 100,000 tonnes of seed potato varieties used to make these processed products. Floury or waxy, why it matters This variety has low resistance to potato leafroll virus and potato virus Yo Gourmandine [Non … Moderately susceptible to drought, foliage blight, potato virus Yo, and susceptible to potato cyst nematode, Red skinned maincrop table potato, which is high yielding, high bulking and copes well with heat and drought stress. This purple flowered variety produces good yields of tubers with a dry, floury texture. There are three key types of potatoes, first early, second early and maincrop. Tests show resistance to potato virus Yo and is resistant to blackleg and potato cyst nematode globodera rostochiensis Ro1. There is a lot of interest in different potato varieties. and no potatoes or other PCN host crops have been grown on it since the last certificate was issued. Baby Potatoes by Sainsbury’s Small in size but versatile, these are delicious boiled, steamed, in salads and served as new potatoes. Endless varieties that live up to the expectations of various markets. However, these varieties are suited for bag growing because of their high yield. But there are varieties that fall in the centre, holding both waxy and firm qualities. Earlies are, unsurprisingly perhaps, the earliest to mature. Resistance to late blight on tubers. Plants yield a high number of tubers. Think you know your potatoes? Potatoes are divided into three groups. First early seed potatoes take around 80 days after planting to mature and should be ready to start harvesting in mid June 2017 in average areas of the UK. Our parent company, Agrico Holland has the largest plant breeding programme in Europe, and is continually working to develop promising seedlings under local conditions. Tests show susceptibility to silver scurf, Blackleg, potatos cyst nematode. If space is at a premium, plant first early varieties, which will free up the veg patch sooner or plant in containers on the patio or unused pathways. This variety is suitable for a range of uses including crisping, french fries as well as table use. Testing was conducted in one year only for common scab and mop top (spraing), the rating based on this is a 6 for common scab and a 7 for mop top (spraing). This variety has low resistance to blackleg. In addition there are varieties which have limited and/or localised supplies. Short oval, pink tubers with cream flesh. Trials have found good resistance to silver scurf, skin spot and potato leafroll virus. We use a range of different potato varieties in order to help us maintain a consistently high standard of quality. For example, the potato must be free of diseases and defects. Solutions that dynamically anticipate the climatological, cultural and commercial challenges faced by the entire food industry. Tests show susceptibility to skin spot and both potato cyst nematode, Kestrel gives good yields of very attractive, long oval, parti-coloured tubers which have good all round cooking quality. A cream skinned potato with a creamy/yellow flesh. Aviko processes a number of varieties, such as: Agria, Bintje, Fontane and Hansa. [, Anya is a speciality variety with distinct nutty taste and waxy texture. Will produce high tuber numbers. [, Almera is a high yielding second early variety. Maris Piper has been a popular maincrop since the 60’s. Russets grow from 4 to 6 inches (10-15 cm) long and about 2 inches (5 cm) in diameter. Its nutty flavor makes it a popular type of sweet potato, and it can be grilled, baked, or even steamed. Before we approve a potato for processing, it has to meet a number of strict criteria. Tubers are long to long-oval and have good skin finish. This variety has low resistance to black dot, late blight on foliage and powdery scab. Potatoes are versatile for a wide variety of culinary uses, make a great storage crop and are generally simple to grow. This well known variety is a chip shop favourite! 25. Marcy Potato. [, Kennebec is an early maincrop variety bred in USA. 5.3 Eligible varieties • SPCS: Only varieties on the UK National List of Plant Varieties … The variety is best suited to boiling and salads although it can be roasted sucessfully. Moderate yields. Also called the Japanese sweet potato, this variety has a purplish-pink skin and is bright and white on the inside. The Potato Association of America Mailing Address: 37637 Five Mile Road, #399 Livonia, MI 48154 Phone: (734) 239-8022 Fax: (734) 677-2407 E-mail: paaoffice@potatoassociation.org Waxy potatoes hold their shape and have a firm bite, so they’re great for salads or simply boiled and dressed with butter. Each of these varieties fit into one of seven potato type categories: russet, red, white, yellow, blue/purple, fingerling and petite. Testing was conducted in one year only for common scab and mop top (spraing), the rating based on this is a 7 for common scab and a 6 for mop top (spraing). Puerto Rican Sweet Potatoes. Use our guide to learn about potato history as well as the unique qualities and nutritional value of popular potato varieties. Trials have found good resistance to skin spot, silver scurf, black dot and bruising. Many varieties are grown in New Zealand, however, there are about 10 to 12 varieties which are ‘common’ and readily available. 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